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The putong pulo, a popular delicacy from Valenzuela City, is a small rice cake, steamed and mixed with achuete to give it its distinctive r...
Let a hundred flowers bloom: The Valenzuela City Bread and Flower Festival 2015 in photos
by: Rodrigo Carganilla de Guzman (photos) and Rafael Carpio Cañete (words)
Valenzuela City on Thursday, November 12, celebrated its 392nd founding anniversary with festivities at its...